my new go-to autumn recipe: amy traverso’s apple pumpkin walnut muffins

Apples pumpkins pudding and pie.
Love you, pumpkin, apple of my eye.

I’m sitting here looking out my office window, sunlight glimmering through gold and russet leaves, with a mug of warm apple cider and a fresh-from-the-oven Apple Pumpkin Walnut Muffin. I finally treated myself to a copy of Amy Traverso’s, The Apple Lovers Cookbook (W.W. Norton & Co., 2011). I’d been hearing such great things about it ever since it was released last year and decided it would be a nice way to celebrate my favorite season.

These muffins seemed like the perfect first recipe for me to try — apples and pumpkins represent the essence of Fall, after all. (I just made a rhyme, did you see that?) Though I’ve baked quite a few pumpkin pies and any number of apple desserts (pies, crumbles, crisps, muffins, cakes), I’d never actually combined pumpkin and apple in the same recipe before. What could be cozier than having Autumn all wrapped up in one cozy, take-it-anywhere muffin?

Just in case you’re not familiar with Amy’s book, it’s easily the most comprehensive, accessible apple companion out there. Not only do you get 100 original recipes, but also a fabulous Apple Primer with in-depth profiles of 59 apple varieties — notes on appearance, taste, texture, as well as history, availability, and best use. The varieties are classified as firm-tart, firm-sweet, tender-tart and tender-sweet, and a cool Cheat Sheet allows you to determine which varieties would be best for each recipe.

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friday feast: two smooth talkers, a chunky hunk, and a hot salsa mama

Welcome to our Peanut Butter Poets Party!

Every Poetry Friday in November, we’re serving up creamy crunchy chewy peanut butter poems written by some of our favorite nut cases children’s poets and friends.

Today’s menu features four good-looking but sticky poets: Charles Ghigna, Matt Forrest Esenwine, David L. Harrison and Marilyn Singer.

The guys all love peanut butter but Marilyn doesn’t (gasp!). Don’t worry — what she doesn’t eat, she makes up for with fancy footwork and sassy swaying to that crazy Latin beat.

I call Charles and Matt the Peter Pan twins; they’re both into creamy and are oh-so-smooth with their rhythm and rhyme (get a grip; they may slide off your screen). David calls himself a “Jiffy chunky man.” See what happens when you have a choosy mom? You grow up to be a chunky hunk who knows how to cowboy up. I wonder if he’s found his elusive jelly yet?

Enjoy Our Daily Spread. Okay to read aloud with your mouth full.

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friday feast: peanut butter poems wanted!

 

Happy November!

It’s Peanut Butter Lover’s Month!

 

 

Not that I need an excuse to spread it on extra thick or anything. Why, just this morning I had a nice slice of lightly toasted multi-grain bread slathered with 365 All Natural Creamy Peanut Butter and Hawaiian Sun Guava Jelly. Don’t  you love the way peanut butter melts on warm toast, making you lick the corners of your mouth after biting into it? Mmmmmmm!

If I’m feeling extra naughty, I’ll forego the jelly and spread on some Nutella. Then there’s my peanut butter and apple mid-morning snack, the late afternoon Reese’s PB Cup or PB on celery pick-me-up. Sigh. I blame my addiction on my dad, who always seemed to be snacking on cocktail peanuts while I was growing up. Sound familiar?

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♥ a yummy chat with author natasha lowe on the power of poppy pendle (+ a giveaway!) ♥

Coffee Cupcakes, anyone?

What could be sweeter than having a lovely lady bring you a tray of freshly baked cupcakes?

Please help me welcome debut author Natasha Lowe, who’s just published an indescribably delicious middle grade novel that I absolutely adore!

The Power of Poppy Pendle (Paula Wiseman/S&S, 2012) is about a girl with a passion for baking who inherits an extraordinary gift of magic. Poppy’s parents enroll her in Ruthersfield Academy, an exclusive school for witchcraft, with high hopes she’ll follow in the footsteps of her famous Great-Granny Mabel.

But Poppy is miserable. She’s teased mercilessly in school because she’d rather create new recipes than cast spells. She repeatedly tells her parents she doesn’t like magic but they just won’t listen. Frustrated and angry at being misunderstood, and unwilling to give up her dreams of becoming a master baker someday, Poppy takes matters into her own hands, misusing her magic powers to disastrous results.

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chatting about the goodbye cancer garden with janna matthies and kristi valiant (+ a special giveaway!)

Since October is National Breast Cancer Awareness Month, I invited children’s author Janna Matthies and illustrator Kristi Valiant to tell us about their critically acclaimed picture book, The Goodbye Cancer Garden (Albert Whitman, 2011).

Kristi and Janna

This sensitively written, uplifting story is based on Janna’s personal battle against breast cancer and is an invaluable resource for families facing similar struggles. Without downplaying the seriousness of this life-threatening illness, the book illustrates the importance of focusing on the positive, acknowledging sadness and worry, expressing gratitude and sticking together.

In January, when Janie learns her mom has cancer and probably won’t be better until “pumpkin time,” she suggests the family plant a vegetable garden:

Watching it grow, and eating healthy veggies, will remind us Mom’s getting better. Then before we know it . . . Hello, pumpkins, goodbye cancer!

They continue to nurture their garden of hope and healing as Mom has surgery and endures chemo, hair loss, radiation, aches and fatigue. Step-by-step, day by day, they move toward their goal with the kindness and support of friends, relatives, and of course, each other. Their harvest time celebration, marking the end of treatment with a bounty of homegrown veggies, couldn’t be sweeter.

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