[cookbook review + recipe + giveaway] Chinese Fairy Tale Feasts by Paul Yee, Judy Chan and Shaoli Wang

Imagine a sumptuous Chinese banquet with thirteen enchanting fairy tales on the menu — centuries-old stories of gods, ghosts, noblemen, monks, peasants, farmers, and merchants all motivated by some aspect of food — having or not having it, growing, cooking, relishing, transforming it.

Each tale is served alongside a tempting recipe and lovingly flavored with gorgeous folkloric illustrations (a visual feast in itself), making this literary banquet something to savor with family and friends across generations time and again.

Chinese Fairy Tale Feasts: A Literary Cookbook (Crocodile Books, 2014), is a delightful trifecta of tales by master storyteller and award-winning Canadian author Paul Yee, mouthwatering recipes by Judy Chan, and charming illustrations by Shaoli Wang. While this book is perfect for celebrating the Lunar New Year this week, it’s equally satisfying any time you wish to nourish the mind, heart, body, and spirit.

This is the third in the literary cookbook series following Fairy Tale Feasts (2009) and Jewish Fairy Tale Feasts (2013) by Jane Yolen and Heidi Stemple, books that have my name written all over them, as they explore and illuminate the fascinating connections between stories and food. As Jane Yolen says in her Foreword for Chinese Fairy Tale Feasts, the ability to make things up, to tell stories, distinguishes us from other animals:

And the connection between food and stories is profound and clear. Both are infinitely changeable, suiting the needs of the maker and the consumer.

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8 cool things on a tuesday (including giveaway winners!)

 

Happy Tuesday!

Hope you had a lovely weekend and stayed warm and cozy. Before I get to the cool things, wanted to send out a big HELLO and WELCOME to all our new subscribers. Many of you uncommonly good-looking people found your way over here via a link from Susan Branch’s blog, perhaps hungry for Rachel’s lemon butter cookies. Have you made them yet? Mr. Firth might visit you if you do. So yummy!

Anyway, we’ve set places for you at our table, cushy reserved seats any time you feel like dropping by for a little nosh or nibble. Thanks for finding Alphabet Soup! Extra cookies if you wear a mustache. 🙂

On with the coolness:

1. Yesterday was an exciting day for people who love children’s and young adult books — the Youth Media Awards, recognizing the tippy top cream of the crop books published in 2014, were announced at the American Library Association Midwinter Meeting in Chicago. We send out big congratulations to all the award winners and honor book recipients, especially Author/Illustrator Dan Santat on his Caldecott Medal for The Adventures of Beekle: The Unimaginary Friend (Little Brown, 2014), and Kwame Alexander on his Newbery Medal for The Crossover (Houghton Mifflin-Harcourt, 2014)! You can see the full list of winners here.

 

2. Our current blog banner features the watercolor work of Deidre Wicks, a Canadian artist we interviewed in Fall 2013. Her “Tea Party” print is available in three sizes (5×7, 8×10, 11×14) and can be purchased at her Etsy Shop, Water in My Paint. Love those whimsical animals (did you see the robin in the teacup?) and all the cakes! Wanted to show the full image as I had to crop it a little to fit the header space.

 

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3. Feeling a little under the weather? Seems like a lot of people have caught the flu this winter. If germs have been bothering you (or not), check out Dan Krall’s new picture book Sick Simon (Simon & Schuster, 2015):

Are germs gross, or great? Sick Simon learns how to be health-conscious during cold and flu season in this clever picture book from the author-illustrator of The Great Lollipop Caper.

Simon is going to have the best week ever. Who cares if he has a cold? He goes to school anyway, and sneezes everywhere, and coughs on everyone, and touches everything.

Germs call him a hero! Everyone else calls him…Sick Simon. When will it end? How far will he go? Will the germs take over, or can Sick Simon learn to change his ways?

Achoo and cough cough. We had fun featuring The Great Lollipop Caper and can’t wait to see what Dan’s done with this germy book. I can just imagine the ewwws, yucks, and giggles over the gross humor, but understand it’s snot for everyone. 😀

 

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4. February is Black History Month, and there’s no better place to spend a little time than at The Brown Bookshelf for their annual celebration, 28 Days Later. Each day they’re profiling a different children’s or young adult author or children’s illustrator. A great opportunity to read about the best new and unnoticed works by African-Americans.

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5. Oh, look! Uber-talented pie lover Kendyll Hillegas is now offering her Pie Varieties illustration as a limited edition 11×14 print! Don’t you love it? It features 13 varieties of pie gorgeously rendered in Kendyll’s exquisite style. Craving a piece of lemon meringue, peach, apple, huckleberry or raspberry? Adorn one of your walls with this print and you’ll never go hungry. Edition is limited to 50 pieces (click here for more info). Read more about Kendyll’s amazingly detailed, meticulous work in our 2014 Indie Artist Spotlight.

 

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6. HOW TO BEHAVE AT A TEA PARTY GIVEAWAY WINNER!

 

Yes, it’s finally time to announce the lucky person who’ll be receiving a copy of this charming picture book. As before, we consulted the dashingly handsome, ever reliable Monsieur Random Integer Generator, who came out of hibernation just to help us. After sipping multiple cups of Darjeeling and inhaling three hundred raspberry sponge cakes, he tossed all the entrants’ names up in the air and the one that landed closest to his mustache was:

ta da!

Sarah from Sarah’s Bookshelves!

CONGRATULATIONS, SARAH!

*wild cheers* *confetti* *backflips*

Sarah, please send your snail mail address to: readermail (at) jamakimrattigan (dot) com, so we can send the book out lickety split. Thanks, everyone, for entering!

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7. GINGERBREAD FOR LIBERTY! GIVEAWAY WINNER!!

 

Luckily we were able to snag M. Generator before he retreated to his winter cave, craftily tempting him with warm and spicy homemade gingerbread, which he found très délicieuse. After brushing the crumbs from his mustache, he downed a tankard of cider, sang three bars of “Yankee Doodle” and selected the lucky winner via mental telepathy. He received numerous transmissions from a bevy of cinnamon and ginger-scented beauties, and expressed sincere dismay that he couldn’t gift all the lovely entrants with a prize. He finally came to a decision when the word ‘prairie’ was transferred 21 consecutive times.

ta da da da!

The winner is —  the Prairie Garden Girl herself, Suzy Leopold

CONGRATULATIONS, SUZY!! 

*cartwheels* *trumpet fanfare* *swirls*

Suzy, please send your snail mail address to: readermail (at) jamakimrattigan (dot) com so we can send out your book pronto! Thanks again, everyone, for entering!

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8. Finally, it’s dumpling time! My niece Cobi of Veggietorials recently made this wonderful video featuring Vegan Mandu (Korean dumplings). The paperback edition of my picture book Dumpling Soup includes my mom’s dumpling recipe, but it contains meat as part of the filling, so it’s nice to have a delicious vegan alternative to enjoy on New Year’s. Of course if you love dumplings, you’ll want to eat these more than once a year!

My sis Sylvia is also in the video, wrapping the dumplings (she was Barbra Streisand’s personal chef for about 10 years, and catered many private parties with celebrities such as Liz Taylor, Alan Alda, Mel Brooks, Gene Wilder, and Gilda Radner).

Do check out the Veggietorials website if you haven’t already done so (or find more of Cobi’s fabulous cooking videos on her YouTube channel). You can find the Vegan Mandu recipe here for printing out. Enjoy!

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All for now, cutie pies. Do have a good week! 🙂

xxxxxxxooooooo hugs and kisses from Mr. Cornelius

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Copyright © 2015 Jama Rattigan of Jama’s Alphabet Soup. All rights reserved.

friday feast: the bear in the window and paddington’s bread and butter pudding with marmalade

It’s no secret we’re more than a little mad for Paddington here at Alphabet Soup.

The resident bears were extremely excited about the new movie (have you seen it yet?) and Michael Bond’s latest novel, Love from Paddington. The lovable bear from Darkest Peru is fast winning new fans on this side of the pond, marmalade sales are booming, and plush Paddingtons are flying off the shelves. Yay!

Recently, we happily read about a Paddington Bear who’s been in the same window of a home in Maidstone, Kent (about 35 miles SE of London) since 1970. He was purchased by the Waite family a month after they moved into the house, and has been charming and cheering up passers-by ever since. I can easily imagine myself purposely walking by the Waite house in Sittingbourne Road whenever possible just to catch a glimpse of him. 🙂

Now an adult, Sittingbourne resident Tracey Cooper first saw Paddington when she was six. Through the years he made such an impression on her that she decided to write a poem to thank him and the Waites for the joy they’ve brought to the community. There’s nothing like a beloved bear to warm your heart.

PADDINGTON BEAR — a poem about myself as a child

Bundled into the car again, this girl of six,
Travelling from Lordswood, Chatham (out in the sticks).
Cutting through Boxley and fields stretching wide –
A regular car trip, our “Hospital Ride”.

Turning left at Penenden Heath and heading straight on,
We approach Sittingbourne Road, on the outskirts of Maidstone.
Swinging right at the end, we start to roll down the hill,
Past neat rows of houses with empty window sills.
Then all of a sudden, we look and he’s there-
Standing dutifully in his window, it’s PADDINGTON BEAR!

Dressed in his outfit that is suitable for the day,
Our little furry “weather forecaster” gives up his time to play.
He proudly does his duty with his shoulders pulled back,
Awaiting some eager faces to notice his shorts or plastic Mac.

I can’t help but feel affectionate towards this wee brown bear,
And dread the thought of passing by and finding him not there.
It’s thirty years later, and I am still looking with my Son,
Through a steamed-up car window, (I’m a sentimental mum!)
To find Paddington still standing there, in clothes all shining bright,
Has his jumper now got holes in? Or his Wellingtons feel too tight?
Does he have the same family, with children now all grown?
Is he tied into the deeds so that he will never lose his home?
Has he ever been photographed, his story put to print?
If you find a few minutes would you kindly try to fill me in.

Transferred to Medway Hospital, my trips are more remote,
But I still look out for my old, old friend, with his smile and duffle coat.

~ Copyright © 2010 Tracey Cooper, reposted by permission of Kent Online.

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Naturally Paddington answered Tracey with a little poem:

I watch for my friends

As I look from this place,

So as you pass by

I’ll know your kind face.

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The bear in the window is so well known, that should the Waites ever move, they’ve decided Paddington should remain at his post. You just never know when someone might need to see his friendly furry face. 🙂

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[Author Chat + Giveaway] Mara Rockliff on Gingerbread for Liberty!: How a German Baker Helped Win the American Revolution

All art ©2015 Vincent X. Kirsh

There’s nothing more delicious than learning something new about a well-loved food.

When I think of gingerbread, I think of Emily Dickinson lowering basketfuls to the neighborhood children, Laura Ingalls Wilder setting out a pan to cool at Rocky Ridge Farm, or Emily Brontë baking a family parkin. I’d read about gingerbread’s long and interesting history, marveling that Queen Elizabeth I was essentially responsible for the gingerbread boy cookies we now bake every holiday season. But I never imagined a gingerbread baker could be an unsung hero in Revolutionary history.

Officially hitting shelves today, Mara Rockliff’s Gingerbread for Liberty!: How a German Baker Helped Win the American Revolution (HMH, 2015), introduces young readers to Christopher Ludwick, a German-born American patriot living in Philadelphia, who as Baker General of the Continental Army, fed General George Washington’s troops and even snuck off on a secret mission.

Deemed too old and fat at 56 to enlist as a soldier, Ludwick was nevertheless determined to champion the cause of liberty, independence and freedom with his culinary skills. His gingerbread was the best around, but he was also known for his generosity and philanthropic work, especially on behalf of poor children. His motto was, “No empty bellies here, not in my America!” This tantalizing bit of little-known history is brought to life with Vincent X. Kirsch’s whimsical cut-paper illustrations resembling iced gingerbread cookies, and is a wonderful example of finding creative ways to utilize one’s talents. What a great reminder that one person can make a big difference, and that heroes can sometimes be found in unexpected places.

Lucky for us, Mara is here today to tell us about catching her first whiff of Ludwick’s spicy gingerbread, researching his colorful life, and making his story accessible to picture book readers.  Of course I also asked her to share a favorite recipe, so ready your rolling pins. 🙂

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friday feast: the sweet dark cookie of peace (poem + recipe)

Help yourself to tea and a world peace cookie.

When is a cookie more than just a cookie?

In Jeff Gundy’s chewy list poem, we are invited to look at ourselves and ponder questions about life and faith. Despite our fortunes and failings, and the many labels we might use to separate ourselves from others, we are beloved by a benevolent being who delights in us all just as we find joy and grace through him.

via Makoto Kagoshima

THE COOKIE POEM
by Jeff Gundy

“Here are my sad cookies.”

The sad cookies. The once and future cookies.
The broken sweet cookies. The cookies
of heartbreaking beauty. The stony cookies
of Palestine. The gummy and delicious
olive and honey cookie. The pasty
damp cookie trapped in the child’s hand.

Sad cookies, weird cookies, slippery
and dangerous cookies. Brilliant helpless
soiled and torn cookies, feverish and sweaty
cookies. Sullen cookies, sassy cookies,
the cookies of tantrum and the cookie of joy
and the sweet dark cookie of peace.

The faithful cookie of Rotterdam. The wild-eyed
cookie of Muenster. The salty Atlantic cookie.
Cookies in black coats, in coveralls,
in business suits, cookies in bonnets
and coverings and heels, cookies scratching
their heads and their bellies, cookies utterly
and shamelessly naked before the beloved.

Cookies of the Amish division, cookies
of the Wahlerhof, cookies of Zurich and
Strassburg and Volhynia and Chortitza,
Nairobi Djakarta Winnipeg Goshen.
Cookies who hand their children off
to strangers, who admonish their sons
to remember the Lord’s Prayer, cookies
who say all right, baptize my children
and then sneak back to the hidden church anyway.
Cookies who cave in utterly. Cookies
who die with their boots on. Cookies
with fists, and with contusions.
The black hearted cookie. The cookie with issues.
Hard cookies, hot cookies, compassionate
conservative cookies, cookies we loathe
and love, cookies lost, fallen, stolen,
crushed, abandoned, shunned. Weary
and heroic cookies, scathingly noted cookies,
flawed cookies who did their best.
Single cookies, queer cookies, cookies of color,
homeless cookie families sleeping in the car,
obsolete cookies broken down on the information
highway. Sad cookies, silent cookies,
loud cookies, loved cookies, your cookies,
my cookies our cookies, all cookies
God’s cookies, strange sweet hapless cookies
marked each one by the Imago Dei,
oh the Father the Son the Mother the Daughter
and the Holy Ghost all love cookies,
love all cookies, God’s mouth is full
of cookies, God chews and swallows and flings
hands wide in joy, the crumbs fly
everywhere, oh God loves us all.

~ from Rhapsody with Dark Matter (Bottom Dog Press, 2000).

via Gourmet Mom on-the-Go

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